26 MOUSEHOLD LANE, NORWICH NR7 8HE 01603482627

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Order Online

Order Online

20% off on collection orders over £15

Pre Appetisers

Plain Pappadum £0.95 ADD

Masala Pappadum £0.95 ADD
Spiced, sliced onions coated with gram flour rolled into balls and deep fried.

Mango Chutney £0.95 ADD

Mint Sauce £0.95 ADD

Mixed Pickle £0.95 ADD

Onion Salad £0.95 ADD

Cucumber Raita £2.50 ADD

Onion Raita £2.50 ADD

Appetisers

Onion Bhaji £3.95 ADD
Spiced sliced onions coated with gram flour rolled into balls and deep fried

Vegetable Somosa £3.95 ADD
Crispy pastry filled with mixed vegetables and shallow fried.

Chana Puree £4.25 ADD
Chick peas lightly spiced and served on thin puree bread.

Spring Roll £3.95 ADD
Crispy pastry filled with mixed vegetable shallow fried.

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Aloo Chat £3.95 ADD
Potato spiced with unique chat masala.

38

Capsi Delight £5.95 ADD
Fresh capsicum grilled in tandoori oven, stuffed with spiced prawn.

Chingri Sizzler £7.95 ADD
King prawns with shell cooked in garlic served on a hot sizzler.

Fish Tikka (4Pcs) £6.95 ADD

Lamb Somosa £4.50 ADD
Lamb mince mixed with fresh herbs and spices filled in a thin layer of pastry, fried.

Chicken Tikka (St) £5.95 ADD
Tender pieces of chicken marinated and then cooked in the tandoori oven.

Lamb Tikka (St) £5.95 ADD
Tender pieces of lamb marinated and then cooked in the tandoori oven.

King Prawn Butterfly £5.95 ADD
Carefully cut king prawn in butterfly shape with a touch of garam masala, fried.

Sheek Kebab (St) £5.95 ADD
Tender lamb mince in mixed spices, coriander on a skewer grilled in tandoori oven

Tandoori Chicken (St) £5.95 ADD
Quarter of chicken marinated and then cooked in the tandoori oven.

King Prawn Puree £6.95 ADD
King prawn tawa fried with fresh herbs and spices served on puree bread.

Prawn Puree £6.95 ADD
Prawn tawa fried with fresh herbs and spices served on puree bread.

Tandoori Dishes

Tandoori Dishes are cooked in a traditional clay oven which has a searing heat, it gives tandoori dishes a distinct smoky flavour whilst retaining moisture. All dishes are accompanied with salad and mint sauce.

Tandoori Chicken Half £10.95 ADD
Marinated chicken on the bone, cooked in the tandoori and served on a sizzler with fried onions.

Chicken Tikka (Main) £10.95 ADD
Pieces of chicken marinated and cooked as above.

48

Lamb Tikka (Main) £10.95 ADD
Pieces of lamb marinated and cooked as above.

45

Fish Tikka £12.95 ADD
Pieces of fish marinated, cooked in the tandoori and served on a sizzler with fried onions.

Chicken Shashlick £12.95 ADD
Succulent pieces of chicken marinated, cooked in the tandoori with capsicum, tomato and onion, served on a sizzler with fried onions.

Lamb Shashlick £12.95 ADD
Succulent pieces of lamb marinated, cooked in the tandoori with capsicum, tomato and onion, served on a sizzler with fried onions.

Tandoori Mixed Grill £13.95 ADD
Pieces of tandoori chicken, lamb tikka and sheek kebab cooked in the tandoori and served on a sizzler with fried onions.

Tandoori King Prawn £15.95 ADD
Jumbo prawns marinated, cooked in the tandoori and served on a sizzler with fried onions

Bangladeshi Specialities

Shatkora Select Option
Shatkora cooking fruit (citrus family). This unique fruit comes from Sylhet region of Bangladesh and adds a unique fragrant and light sour taste to the dishes.

Ureebisi Select Option
Traditional dishes cooked with Bangladeshi tanna beans, mixed masala, curry leaf & herbs.

Eddo Select Option
Eddo is an unique vegetable similar to a potato, but with a smooth texture, cooking slowly to keep the smoothness. We use the best selected spices in medium sauce.

Papaya Select Option
Using unripe papaya, an exotic fruit used as a vegetable in Bangladeshi cooking, with an added mixture of spices making it a wonderful dish. This fruit was once called the fruit of angels.

Naga Select Option
Naga is such a hot chilli, you need gloves to handle it, if you like a hot dish then look no further, cooked as bhuna style.

Fish Dishes

Fish Kufta Masala £12.95 ADD
Pieces of fish fried, then the bones removed, mixed with spices and fresh coriander. Rolled into balls and fried.

Fish Bhuna £13.95 ADD
Telapia fish cooked with a mixture of garlic, tumeric and garam masala with a sprinkle of fresh coriander leaves.

Signature Dishes

  Anarkali Chicken £14.95 ADD
Marinated chicken breast barbecued in the clay oven with deep fried king prawns, cooked in tomato based sauce with sliced indian beans to create a spiced medium textured dish.

  Anarkali Lamb £15.95 ADD
Marinated lamb breast barbecued in the clay oven with deep fried king prawns, cooked in tomato based sauce with sliced indian beans to create a spiced medium textured dish.

  Pan Fried Sea Bass £15.95 ADD
Cooked with fresh tomato along with mixed spices and onion, garlic and mustard seed, touch of tamarind to create a unique sauce then garnished and dressed with the pan fried sea bass.

  Lamb Shank Bhuna £16.95 ADD
Medium hot, cooked with touch of fresh garlic, ginger, tomato, green peppers and nicely spiced, finished off with fresh coriander.

Chicken Rezala £12.95 ADD
From Bangladesh. A creamy curry cooked with butter ghee, finely chopped garlic, onions and sliced fresh green chillies (fairly hot).

Lamb Rezala £12.95 ADD
From Bangladesh. A creamy curry cooked with butter ghee, finely chopped garlic, onions and sliced fresh green chillies (fairly hot).

Murg Saffron £13.95 ADD
Marinated chicken breast cooked in the Tandoori then finished with minced lamb and a blend of special spices. Medium hot.

Patia Select Option
Chicken, lamb or prawns in a delicious sweet and sour, hot sauce.

Akni Biryani £13.95 ADD
A house special biryani cooked with lamb, almonds and sultanas

Tandoori Mojader £14.95 ADD
King Prawn, lamb, chicken tikka with creamy sauce.

51

Balti Select Option
cooked in original balti style using mixed spices, balti paste, coriander leaves served with pilau rice or plain nan bread.

Chefs Recommndations

Chicken Tikka Achari £13.95 ADD
Chicken tikka cooked in tomato, onion, herbs, spices, fresh pickle made to a thick sauce.

Lamb Tikka Achari £13.95 ADD
Lamb tikka cooked in tomato, onion, herbs, spices, fresh pickle made to a thick sauce.

Nawabi Jalfrezi £15.95 ADD
Marinated chicken breast, lamb tikka and jumbo king prawn cooked with ginger, green chillies and pepper. Fairly hot.

Chingri Shapla £15.95 ADD
Whole king prawn marinated, cooked in clay oven then cooked in a lovely chef’s special sauce with onion and peppers then served with garlic and coriander on a sizzling hot platter. Medium hot.

Duck Karahi £13.95 ADD
Pieces of duck cooked with finely selected spices, fresh garlic, coriander leaves, ground mustard seeds, served in karahi.

Dhaniya Lamb £12.95 ADD
Tender pieces of lamb marinated with ground coriander and yoghurt sauce. mixed masala sprinkled with fresh coriander leaves.

Butter Chicken £12.95 ADD
Pieces of chicken marinated in ginger, garlic, yoghurt and served in a creamy butter sauce. Mild.

Chicken Tikka Makhani £12.95 ADD
Pieces of chicken tikka in a special blend of mild sauce, yoghurt fresh cream & nuts. Mild.

Lamb Tikka Makhani £12.95 ADD
Pieces of lamb tikka in a special blend of mild sauce, yoghurt fresh cream & nuts. Mild.

Chicken Garlic Chilli £12.95 ADD
Marinated chicken pieces cooked in the tandoori, then finished in the pan with plenty of garlic and fresh green chillies.

Murg Zeera £13.95 ADD
Chicken flavoured with ground cumin seeds cooked with other herbs and spices served on a sizzler. Cumin has an earthy aromatic flavour. This ancient spice dates back to the Old Testament and is said to keep lovers faithful.

Lamb Garlic Chilli £12.95 ADD
Marinated lamb pieces cooked in the tandoori, then finished in the pan with plenty of garlic and fresh green chillies.

Chicken Passanda £12.95 ADD
A North Indian dish, that uses tender pieces of chicken marinated cooked with creamed ground cashew nuts and fresh ground ginger. Mild.

Lamb Passanda £12.95 ADD
A North Indian dish, that uses tender pieces of lamb marinated cooked with creamed ground cashew nuts and fresh ground ginger. Mild.

King Prawn Badami Passanda £15.95 ADD
Bengal Tiger Prawns delicately flavoured with ground almonds & fresh cream. Mild.

King Prawn Passanda £15.95 ADD

Vegetarian Main

Mixed Vegetable Curry £9.95 ADD
A traditional dish cooked with mixed spices & herbs.

53

Vegetable Madras £8.95 ADD
Hot dish cooked with mixed spices & red chilli.

49

Vegetable Vindaloo £8.95 ADD
Hot dish cooked with mixed spices & red chilli.

49

Vegetable Phall £8.95 ADD
Hot dish cooked with mixed spices & red chilli.

49

Vegetable Jalfrezi £8.95 ADD
Well cooked dish with sun dried chilli and other mixed spices.

Vegetable Dupiaza £8.95 ADD
Double the onions cooked with vegetables and mixed spices.

Vegetable Dansak £8.95 ADD
A traditional Persian dish cooked with yellow lentils. Hot, sweet and sour.

Vegetable Masala £9.95 ADD
All time famous dish cooked with vegetables.

45

Vegetable Kashmir £8.95 ADD
Dish cooked with vegetables, mild spices, banana, cream.

Vegetable Korma £8.95 ADD
Very mild dish cooked with ground almonds, coconut cream.

Bindi Coconut £9.95 ADD
Fresh okra cooked with finely selected spices, herbs & coconut.

Begun Bortha £9.95 ADD
Smoked aubergine pulp mashed with ginger, ginger spices and fresh coriander.

Papaya Jalfrezi £9.95 ADD
Papaya cooked with ginger, green chillies & peppers. Fairly hot.

Lal Khodu £9.95 ADD
Butternut squash cooked with mixed spices and herbs.

54

Chana Kumbi £9.95 ADD
Chick peas, mushrooms, cooked Bangladesh style using finely selected spices.

Old Favourites

Jalfrezi Select Option
Dishes cooked with assortment of peppers, onions pungent green chillies & fresh herbs.

Madras Select Option
Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

Vindaloo Select Option
Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

Phall Select Option
Bangladeshi & Indian classics prepared with sun dried chilli and other mixed herbs & spices.

Dupiaza Select Option
An Indian dish which can be traced back to as early as the Moghuls, cooked with twice the amount of onions.

Bhuna Select Option
Dishes cooked with a mixture of garlic, tumeric and garam masala with a sprinkle of fresh coriander leaves.

Rogan Josh Select Option
Dish originates from Kashmir. Well spiced, dish cooked in butter, thick gravy, tomatoes, capsicum. Medium Hot.

Korai Select Option
Cooked in korai with herbs and spices, served in korai.

55

Polok Gosht Select Option
A Bangladeshi homely dish, cooked with spinach, a mixture of herbs and spices, sprinkled with fresh coriander leaves.

Dansak Select Option
A traditional Persian dish cooked with yellow lentils. Hot, sweet and sour.

Masala Select Option
Old time classic famous dish.

30

Kurma Select Option
A mild dish cooked with coconut, almonds, fresh cream.

56

Kashmir Select Option
The classic dish of Kashmir, cooked with banana and fresh cream. Mild.

Ceylon Select Option
A fairly hot Ceylon styled curry dish cooked with coconut, oriental spices and fresh herbs.

Birani Dishes

A dish famous in both East & West Bengal. Saffron flavoured rice cooked with ghee. Served with a mixed vegetable curry.

Chicken Biriani £12.95 ADD

Lamb Biriani £12.95 ADD

Chicken Tikka Biriani £13.95 ADD

Lamb Tikka Biriani £13.95 ADD

Prawn Biriani £13.95 ADD

King Prawn Biriani £15.95 ADD

Akni Biriani £12.95 ADD
A house special biryani cooked with lamb, almonds and sultanas.

Vegetable Side

Sag Aloo £5.75 ADD
Spinach, potatoes, tawa (pan) fried with light sauce, mixed spices and coriander.

Sag Ponir £5.75 ADD
Spinach cooked with home made cheese

36

Bombay Aloo £5.75 ADD
Potatoes cooked with spices.

29

Aloo Gobi £5.75 ADD
Potatoes, cauliflower, cooked with spices.

43

Bindi Bhaji £5.75 ADD
Fresh okra cooked with fresh herbs & spices.

45

Brinjal Bhaji £5.75 ADD
Pan cooked Aubergine mildly spiced.

35

Mushroom Bhaji £5.75 ADD
Fresh mushrooms, onions & spices.

34

Chana Masala £5.75 ADD
Chick peas lightly spiced.

27

Tarka Dhall £5.75 ADD
Tiny yellow lentils tarka with garlic.

38

Sag Bhaji £5.75 ADD
Tiny yellow lentils tarka with garlic.

38

Rice

Plain Rice £3.95 ADD
Fluffy white

13

Pilau Rice £4.50 ADD

Mushroom Rice £5.50 ADD

Keema Rice £5.50 ADD

Special Fried Rice £5.50 ADD
Egg and peas

13

Cardamon Rice £5.50 ADD

Garlic Rice £5.50 ADD

Jeera Rice £5.50 ADD
Cumin Rice

10

Coconut Rice £5.50 ADD

Vegetable Rice £5.50 ADD

Lemon Rice £5.50 ADD

Onion Rice £5.50 ADD

Breads

Plain Naan £3.50 ADD
Traditional baked bread of leavened dough in a classic tear drop shape.

Kulcha Naan £4.25 ADD

Garlic Naan £4.25 ADD

Peshwari Naan £4.25 ADD

Cheese Naan £4.25 ADD

Chilli Naan £4.25 ADD

Onion Naan £4.25 ADD

Keema Naan £4.25 ADD

Roti £3.25 ADD
Atta flour unleavened bread.

29

Paratha £4.50 ADD
Rich flaky bread enriched with butter.

39

Stuffed Paratha £4.50 ADD

Chapati £2.50 ADD

Puri £2.50 ADD

Chips £2.50 ADD

Your Order


20% off on collection orders over £15

Checkout Step 1

Collection
Sun to Thu: Min 25 Minutes
Fri, Sat: Min 45 Minutes

Delivery
Sun to Thu: Min 45 Minutes
Fri, Sat: Min 60 Minutes

Checkout Step 2

Checkout Step 3

Your Details

If you have a food allergy or intolerance (or someone you're ordering for has), phone the restaurant / takeaway on before placing your order.

Checkout Step 4

SUBMIT FOR PRE-ORDER

Preferred time:

If you require a dish that does not appear into this menu, please let us know and we will be happy to prepare it for you.

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